7 Outlets
Property-wide F&B performance for the selected night, from raw InfoGenesis check-level data. Click an outlet to open its hourly P&L and recipe variance detail.
Revenue, Cost & Contribution by Hour
Labor cost is allocated per hour from ADP clock-in/clock-out punches; food cost is actual, from InfoGenesis check detail.
Hour-by-Hour Detail
| Hour | Covers | Revenue | Food Cost | Food Cost % | Labor Cost | Labor % | Prime Cost % | Contribution |
|---|
Menu Item Detail — RedRock Recipe Standard
Real menu mix and quantity sold, with each item's theoretical recipe cost from RedRock standards. Actual-vs-theoretical variance isn't shown here — it needs real inventory/purchasing data we don't have a source for yet, and actual cost is normally reconciled weekly against physical counts, not hourly.
| Item | Category | Qty | Revenue | Recipe Cost % | Margin $ |
|---|
Fixed Positions
Weekly Hours & Cost by Resource
Total drafted hours across all 7 forecast days. Hours beyond 40/week are priced at 1.5× under FLSA overtime rules — shown separately below.
| Resource | Role | Reg Hrs | OT Hrs | Reg Cost | OT Cost (1.5×) | Total Cost |
|---|
Employee Master — Outlet Qualifications
Every employee property-wide, one row each. A checked box means qualified to work that outlet — filled/locked cells are real (they've actually worked there, from ADP history); open cells are editable here. Toggling a box changes who's eligible for that outlet's Pro-Forma schedule immediately. The scheduling engine will never double-book someone across two outlets at the same hour.